ROKA News
Enjoy these newest additions to our menu, available for limited time only!
seared tuna, apple mustard dressing
maguro tataki no ringo karashi
BHD 9.5
seafood hotpot
shifudo nokamameshi
BHD 13.5
spicy smoky glaze lamb ribs and pickled eggplant
ramuno ribu kunsei dare to nasu no tsukemono
BHD 16
sweet and salty banana choux, with miso lime toffee
banana no shu no amakara miso raimu
BHD 4.5
Snacks, salad & tempura
Snack & Salads
steamed edamame with sea salt (gf)(vg)
edamame
BHD 2.5
spicy edamame (gf)(vg)
pirikara edamame
BHD 3.0
white miso soup (gf)
miso-shiru
BHD 3.0
baby spinach with sesame dressing (gf)(vg)
goma fumi no horenso sarada
BHD 4.5
iceberg lettuce with caramelised onion dressing (gf)(vg)
iceberg sarada no wafu
BHD 4.5
king crab, prawn and sweet corn salad with lemon chilli dressing (gf)
taraba ganito ebi to tomouroshi no sarada
BHD 9
panko chicken with chilli sauce and japanese milk bread
tori katsu sando
BHD 4.5
warm eggplant, sesame miso and katsuobushi
age nasu no goma-ae
BHD 4.5
beef katsu sando, wasabi mayonnaise
gyuuniku katsu sando
BHD 5.5
DUMPLINGS & RICE
beef, ginger and sesame dumplings
gyuniku to goma no gyoza
BHD 5
king crab, black cod and prawn dumplings with roasted chilli dressing
gindara to kani no gyoza
BHD 7
rice hot pot with japanese mushrooms and shaved truffle (gf)(v)
kinoko no kamameshi
BHD 18
steamed rice (gf)(vg)
gohan
BHD 1.5
TEMPURA
sweet potato tempura with truffle sauce (v)
satsumaimo no tempura
BHD 4.5
rock shrimp tempura with chilli mayonnaise
ebi no tempura
BHD 10
fried soft shell crab with chilli and shiso sauce
watari-kani tempura to tentsuyu
BHD 7
Sushi and sashimi
Maki Rolls
temaki on request
salmon, avocado and asparagus with yuzu mayonnaise
sake to avocado maki
BHD 6
crispy prawn, avocado and dark sweet soy
ebi furai to avocado maki
BHD 7
spicy tuna tempura, sesame and chilli mayonnaise
piripiri maguro no tempura
BHD 6
soft shell crab, cucumber and kimchi with chilli mayonnaise
age watari gani maki
BHD 7
yellowtail maki chives and miso aioli
negi-hama maki
BHD 7
black cod maki with yuzu miso
gindara maki no yuzu miso
BHD 6
king crab, avocado, mayonnaise and wasabi tobiko
taraba gani maki
BHD 7.5
dynamite spicy shrimp tempura roll
pirikara ebi tempura maki
BHD 7
sashimi-nigiri sushi
(3 pieces)(2 pieces)
fatty tuna
o-toro
BHD 10
semi fatty tuna
chu-toro
BHD 9
tuna
maguro
BHD 8
yellowtail
hamachi
BHD 6
salmon
sake
BHD 5
shrimp
ebi
BHD 5
seabass
suzuki
BHD 4
ROKA tokusen
salmon tartare with yuzu den miso
sake no tarutaru
BHD 6
fatty tuna tartare, oscietra caviar wasabi ponzu dressing
maguro to caviar no tarutaru
BHD 14
yellowtail sashimi, yuzu-truffle dressing (gf)
kampachi sashimi no sarada
BHD 8
beef tartare with black truffle ponzu
gyu no taru taru to kuro truffle ponzu
BHD 12
Robata
robata seafood
tiger prawns with yuzu and tobiko
ebi no kimiyaki to yuzu no tobiko
BHD 15.5
salmon fillet teriyaki with sansho salt
sake teriyaki
BHD 9.5
sea bream fillet, ryotei miso and red onion (gf)
tai no miso-yaki
BHD 9.5
black cod marinated in yuzu miso (gf)
gindara no saikyo-yaki
BHD 19.5
robata meat
chicken wings with yuzu kosho honey (gf)
tebasaki no yaki
BHD 5
spicy beef skewers with padron peppers (gf)
gyuniku to shishitou yaki
BHD 8.5
cedar roast baby chicken with chilli and lemon (gf)
hinadori no lemon miso yaki
BHD 13.5
lamb cutlets with korean spices
kankoku fu kohitsuji
BHD 22.5
beef fillet, chilli, ginger and spring onion
gyuhireniku no pirikara yakiniku
BHD 21
slow cook short rib with pickled daikon and ginger soya glaze, miso buns
nikomi gyu ribu to daikon tsukemono
BHD 18
220g pure australian wagyu rib eye 9 + eryngii mushrooms and black pepper sauce (gf)
tokujou wagyu to kinoko
BHD 43
robata vegetables
asparagus with sweet soy and sesame (vg)
yaki asparagus
BHD 6.5
ROKA "baked" potato, yuzu cream and chives (v)
beikudo poteto
BHD 6.5
sweetcorn, smoked butter and sobacha salt (gf)(v)
toumorokoshi no batayaki to sobacha
BHD 6.5
oyster mushrooms with truffle ponzu (gf)(v)
kinoko to yushi yaki
BHD 6.5
Desserts
ROKA dessert platter
chef selection of our signature desserts, served with seasonal and exotic fruits, ice creams and sorbets (price per person)
BHD 9
milk chocolate and mascarpone lotus, blueberry, cacao crumble, coffee ice cream (gf)
miruku chocoreto keki
BHD 5
sticky date toffee pudding with puffed rice, sweet potato ice cream
natsume no pudding no miso caramel, satsumaimo aisu
BHD 5.5
dark chocolate and green tea lava cake with crunchy jivara, pear ice cream (gf)
chocolate to matcha pudding, yo-nashi aisu
BHD 5.5
sweet miso crème brulee, roasted figs, pistachio ice cream (gf)
miso no yaki purin to pisutachio aisu
BHD 6
selection of seasonal and exotic fruits (gf)(vg)
seika moriawase
BHD 5
selection of mochi
(price per 3 pieces)
BHD 5
sorbets and ice creams
(price per scoop)
BHD 1.5
Please note that all menus are samples, dishes and prices are subject to change.
