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Monday, 9th September, 6:30pm - 10pm

Join us for a special celebration marking Roka’s 20th anniversary with a unique whisky release from Chichibu Distillery.

The specially curated dinner will showcase the best of contemporary Japanese robatayaki cuisine along with Japanese cocktails, sake, wine and a rare tasting of the limited-edition whisky, alongside a masterclass hosted by Yumi Yoshikawa, the Global Brand Ambassador of Chichibu Distillery. Guests will also have the pleasure of taking home their very own 200ml bottle of the exclusive whisky release. 

This limited-edition bottling combines single malt whisky with one of the last casks from the historic Hanyu distillery, symbolizing the fusion of tradition and innovation in Japanese whisky, with rich notes of caramel and hazelnut on the nose, complemented by stone fruit and silver jasmine on the palate, and a lingering finish of white peppercorn.

Don't miss this unique opportunity to celebrate with Roka and Chichibu whisky.

• Roka tasting menu paired with curated serves of whisky, cocktails, sake, wine and a special tasting of the exclusive Chichibu release
• A special gift of 200ml bottle of the exclusive Chichibu x Roka 20 whisky for all guests