Roka Galataport, Istanbul

yellowtail sashimi, yuzu-truffle dressing

sashimi moriawase

tuna, salmon and seabass sashimi

tuna tartare, wasabi ponzu dressing, oscietra caviar

salmon tataki with jalapeno dressing and caramelized miso

king crab meat, avocado and wasabi tobiko

king crab, black cod and prawn dumplings with roasted chilli dressing

popcorn prawn tempura with wasabi peas and chilli mayonnaise

black cod marinated in yuzu miso

oyster mushrooms with truffle ponzu butter

korean spiced lamb cutlets cucumber with sesame dressing

eggplant with ginger and mirin sauce (vg)

Roka dessert platter

Please note that all menus are samples, dishes and prices are subject to change.

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© 2024 ROKA Restaurants
© 2024 ROKA Restaurants

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