ROKA Business Bay, Dubai CHANGE RESTAURANT
ROKA Business Bay, Dubai CHANGE RESTAURANT

Seasonal tasting menu
AED 390 per person
minimum 2 people, designed to share amongst the table
charred avocado salad, quinoa, sudachi dressing (vg)
avocado sarada no sudachi tare
yellowtail sashimi, tuna sashimi, salmon aburi nigiri, chirashi tartar
sashimi moriawase
raw salmon, avocado and asparagus, wasabi tobiko mayonnaise
sake to avocado maki
fried chicken, gochujang glaze
tori tatsuta age
beef, ginger and sesame dumplings
gyuniku to goma no gyoza
cedar roasted baby chicken with chilli and lemon
hinadori no lemon miso yaki
sea bream fillet, ryotei miso and red onion (gf)
tai no miso-yaki
asparagus with sweet soy and sesame (vg)
yaki asparagus
sweetcorn, smoked butter and sobacha salt (gf)(v)
yaki tomorokoshi to kunsei bata
ROKA dessert platter
dessert selection with seasonal fruits and sorbets

Premium tasting menu
AED 450 per person
minimum 2 people, designed to share amongst the table
yellowtail sashimi, yuzu-truffle dressing
kampachi sashimi no sarada
freshwater eel and truffle rice shooter, chu-toro sashimi, japanese red bream, king crab with kimizu
deluxe sashimi platter
spicy tuna, avocado, cucumber, asparagus, benitade and tempura flakes
piripiri maguro maki
fried squid with yuzu, green chilli and shiso sauce
ika no karaage to yuzu shiso
chicken wings with yuzu kosho honey (gf)
tebasaki no yaki
lamb cutlets with korean spices and sesame cucumber
kankoku fu kohitsuji
black cod marinated in yuzu miso (gf)
gindara no saikyo-yaki
tenderstem broccoli, truffle wafu (vg)
broccoli no wafu
rice hotpot with japanese mushrooms and shaved truffle (v)
kinoko no kamameshi
250 aed additional per person minimum for 2 people
100g pure breed japanese wagyu, eryngii mushrooms
tokujou wagyu to kinoko
ROKA dessert platter
dessert selection with seasonal fruits and sorbets
all prices are inclusive of 5% vat and subject to 7% municipality fee.
Please note that all menus are samples, dishes and prices are subject to change.