Roka Business Bay, Dubai CHANGE RESTAURANT

Classic lunch Menu
125 AED per person
minimum 2 people, designed to share amongst the table
iceberg lettuce with caramelised onion dressing (vg)
iceberg sarada no wafu
warm mushroom, padron pepper and green beans, spicy sesame miso (vg)
age kinoko no goma-ae
beef, ginger and sesame dumplings
gyuniku to goma no gyoza
yellowtail, chives, miso aioli
negi hamachi maki
main course (choose one). all main courses are served with steamed rice
salmon fillet teriyaki with sansho salt
sake teriyaki
sea bream fillet, ryotei miso and red onion (gf)
tai no miso-yaki
lamb cutlets with korean spices and sesame cucumber
kankoku fu kohitsuji
beef fillet, chili, ginger and spring onion
gyuhireniku no pirikara yakinku
cedar roast baby chicken with chili and lemon
hinadori no lemon miso yaki
rice hot pot with beef brisket, garlic stem and soft poached egg
gyu to nin-nikunome no kamameshi
dessert
choose any Roka dessert. additional 29 AED

Premium lunch Menu
180 AED per person
minimum 2 people, designed to share amongst the table
charred avocado salad, quinoa, sudachi dressing (vg)
avocado sarada no sudachi tare
3 sashimi selection
3 sashimi moriawase
assorted fish, gochujang vinaigrette
chirashi tartare
crispy prawn, avocado and dark sweet soy
ebi furai to avocado maki
king crab, black cod and prawn dumplings with roasted chili dressing
gindara to kani no gyoza
main course (choose one). all main courses are served with steamed rice
salmon fillet teriyaki with sansho salt
sake teriyaki
sea bream fillet, ryotei miso and red onion (gf)
tai no miso-yaki
lamb cutlets with korean spices and sesame cucumber
kankoku fu kohitsuji
beef fillet, chili, ginger and spring onion
gyuhireniku no pirikara yakinku
cedar roast baby chicken with chili and lemon
hinadori no lemon miso yaki
rice hot pot with beef brisket, garlic stem and soft poached egg
gyu to nin-nikunome no kamameshi
dessert
choose any Roka dessert. additional 29 AED
Sushi lunch menu
210 AED per person
minimum 2 people, designed to share amongst the table
salmon tartare with yuzu den miso (gf)
sake no tarutaru
yellowtail sashimi, yuzu-truffle dressing
kampachi sashimi no sarada
toro, wasabi, spring onion
negi toro maki
shrimp tempura with chili mayonnaise
ebi no tempura
main course (choose one). all main courses are served with steamed rice
5 nigiri selection
assorted sashimi with sushi rice
chirashi don
3 sashimi selection
3 sashimi moriawase

Vegan lunch menu
125 AED per person all starters included and to be shared
charred avocado salad, quinoa, sudachi dressing (vg)
avocado sarada no sudachi tare
warm eggplant salad, sesame miso
age nasu no goma-ae
crispy enoki, eryngii mushroom, citrus miso (vg)
karikari kinoko maki
cabbage gyoza with chilli soy sauce (vg)
yasai gyoza to karai shoyu
main course
selection of robata grilled japanese vegetables served with steamed rice (vg)
yasai to robata
rice hot pot with japanese mushrooms (vg)
kinoko no kamameshi
To share
steamed edamame with sea salt (gf)(vg)
edamame
AED 20
baby spinach with sesame dressing (vg)
goma fumi no horenso sarada
AED 40
crispy enoki, eryngii mushroom and citrus miso (vg)
karikari kinoko maki
AED 45
choose any Roka dessert
add any 29 AED
(v) vegetarian (vg) vegan (gf) gluten free, please ask your waiter for assistance on allergens or dietary requirements. all prices are inclusive of 5% vat and subject to 7% municipality fee
Please note that all menus are samples, dishes and prices are subject to change.